As you can see, the one loaf is nibbled. Of course I had to try it before serving it to Matt. Unfortunately it was so yummy I had a hard time restraining myself and probably would have eaten the whole loaf if I had not been on the phone with my sister who kept me in check by constantly telling me to save it for dinner. Thanks Steph!
Monday, November 3, 2008
Baking
For some reason I feel compelled to post about my cooking endeavors. I have always cooked, but never really baked. Well, I can make a mean chocolate chip cookie, and somewhat decent brownie from a mix, and a pretty poor representation of a cake, but I have never baked anything that required yeast. But I love french bread. This may sound weird to anyone from my past, when I hated, yes hated, all bread. Anyway, I decided to look up a recipe for french bread and found one that seemed pretty easy. Click here http://allrecipes.com/Recipe/French-Bread/Detail.aspx. I made it this evening to go with a home made lasagna (another rather ambitious dish!) It turned out awesome! It made two loaves, which is very convenient since I need a loaf for tomorrow's dinner (butternut squash and leek soup). I am excited to try some more baking now that I know yeast isn't that scary!
As you can see, the one loaf is nibbled. Of course I had to try it before serving it to Matt. Unfortunately it was so yummy I had a hard time restraining myself and probably would have eaten the whole loaf if I had not been on the phone with my sister who kept me in check by constantly telling me to save it for dinner. Thanks Steph!
As you can see, the one loaf is nibbled. Of course I had to try it before serving it to Matt. Unfortunately it was so yummy I had a hard time restraining myself and probably would have eaten the whole loaf if I had not been on the phone with my sister who kept me in check by constantly telling me to save it for dinner. Thanks Steph!
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1 comment:
Great job on the bread baking! I am cracking up over the nibbled loaf photo :) Sometimes fresh bread is hard to resist...
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